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Summer Afters Menu
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Warm dark chocolate fondant pudding
with black cherry ice cream
Fresh strawberries, syllabub and sorbet
with elderflower shortbread
‘
Etton’ grown Victoria plum and almond tart with eggnog ice
cream
‘
Outdoor grown rhubarb’ trifle with rum soaked parkin crumbs
Lemon verbena burnt cream with spiced
summer berries
Sticky toffee pudding with stout ice
cream and walnut praline
Cinder toffee ice cream with honey
and ginger biscuits
The Pipe & Glass Chocolate plate, five reasons to love chocolate
A selection of local and British cheeses
with ‘Greens’ plum bread
Summer truffled ‘Burland Green’ brie with ‘Tibthorpe’ honey
and biscuits |
£5.95
£5.95
£5.95
£5.95
£5.45
£4.45
£4.95
£8.95
£6.50
£5.95 |
Pudding Wine
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Rutherglen Muscat, Stanton & Killeen
125ml
Sauternes ‘Baron Phillipe de Rothschild’, 2002 125ml
A selection of vintage Port, Brandy,
whisky and Liqueurs are available
Cafetiere coffee / Yorkshire tea
Cappuccino / Espresso / Latte
Flavoured Teas
Liqueur Coffees |
£4.50
£5.00
£2.00
£2.00
£2.00
£4.00
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