A ‘MICHELIN-STARRED MUST-DO’

"The Pipe and Glass… is as comforting as sinking into a rum-laced hot chocolate… James and Kate Mackenzie have transformed it into a Michelin-starred must-do."

Marina O’Loughlin
National restaurant critic

THE RESTAURANT

Airy, elegant and welcoming, the restaurant at the Pipe and Glass offers the perfect surroundings to relax and enjoy our Michelin-starred food.

Our dedicated team, headed by James Mackenzie in the kitchen and Kate Mackenzie front of house, will do everything they can to ensure that every moment of your visit is a success, from drinks on arrival in our cosy bar to that perfect last drop of coffee.

To book a table at the Pipe and Glass, please call 01430 810246 or email:

restaurant@pipeandglass.co.uk

MENUS

Whether you’re looking for a sandwich in the bar, or the full-blown, Michelin-star experience, we have a menu for you. Whether you prefer to eat in the restaurant or the bar, you can choose from our set menu or blackboard specials, which change daily. If you’re vegetarian or at the younger end of the family, we have a menu for you, too. And, of course, there’s a tempting selection of puddings and afternoon savouries…

VIEW ALL OF OUR MENUS HERE

FROM GARDEN TO PLATE

The Pipe and Glass is lucky to have fabulous gardens at the back, with stunning views of the Dalton Estate, and a spectacular yew tree believed to be at least 400 years old.

Recently redesigned, our gardens are not just the perfect place to relax and enjoy your food al fresco – they also supply herbs (including James’ beloved wild garlic) and other produce for the kitchen.

READ MORE

WINE CELLAR

We take our wine seriously at the Pipe and Glass, sourcing our house wines – white, red and rosé – directly from a family-run vineyard in a ‘wild and unique valley’, near the gorgeous 9th century Abbaye de Saint-Guilhem-le-Désert in Hérault, France.

We also have an extensive and award-winning list of other wines, ranging from affordable everyday quaffers to the very best fine and rare wines.

READ MORE ABOUT OUR WINE CELLAR

PRIVATE DINING

Our airy conservatory is perfect for larger groups of 20 or more.

For smaller parties of between six and ten, consider exclusive use of our first floor private dining suite, The Hotham Room and Chefs’ Library, featuring bespoke menus designed by James, including Sunday lunch.

You can even book a cooking experience with James himself!

VIEW PRIVATE DINING

FANCY STAYING THE NIGHT?

BE OUR GUEST AFTER DINNER

Our original two boutique guest rooms, Sage and Thyme, proved so hugely popular that we’ve added three more: Mint, Rosemary and Lovage. Set in the idyllic surroundings of our beautiful garden, each luxuriously appointed en-suite room has its own private patio.

VIEW OUR ROOMS & BOOK ONLINE

food served

monday *
closed all day
tuesday
12 – 14.00 / 18.00 – 21.30 pm
wednesday
12 – 14.00 / 18.00 – 21.30 pm
thursday
12 – 14.00 / 18.00 – 21.30 pm
friday
12 – 14.00 / 18.00 – 21.30 pm
saturday
12 – 14.00 / 18.00 – 21.30 pm
sunday
12 – 16.00 pm
(TUES-SAT 2-5pm: afternoon savouries
menu served in the bar area)

BAR OPEN

monday *
closed all day
tuesday
12 - 23.00 pm
wednesday
12 - 23.00 pm
thursday
12 - 23.00 pm
friday
12 - 23.00 pm
saturday
12 - 23.00 PM
sunday
12 - 22.30 PM

* open bank holiday mondays
Booking is advisable in the restaurant.
Bookings not taken for tables in the bar.

CONTACT

01430 810 246
email@pipeandglass.co.uk

DIRECTIONS

pipe and glass
west end
south dalton
beverley
east yorkshire
hu17 7pn