Starters
Guinea fowl and ham hock ballotine
scampi fritter, pease pudding, crispy air-dried ham and pea shoots 16.50
Potted pork
sticky apple and crackling salad, sage butter, pickled mustard seeds, spelt toast 14.00
Beetroot and East Yorkshire gin cured salmon
pickled cucumber and golden beetroot, Lindisfarne oyster fritter, crème fraiche, nasturtiums 16.50
Grilled Yorkshire asparagus
crispy hen egg, Yorkshire chorizo dressing, garden lovage mayonnaise 16.50
Heritage tomato salad
avocado, mozzarella, spiced green gazpacho, garden herbs, sourdough croutes V 14.50
Mains
Roast 30-day aged sirloin of Yorkshire reared beef
Yorkshire pudding, InnSpire ale and onion gravy, vegetables, duck fat roasties 28.50
Roast pork loin
black pudding sausage roll, crackling, sage and cider gravy, vegetables, duck fat roasties 26.00
Barbecued rump of Yorkshire Dales lamb and crispy lamb belly
spring vegetable and Yorkshire fine fettle tartlet, nettle and mint purée, beer and barley jus 34.50
Roast breast of guinea fowl, crispy leg meat parcel
tenderstem broccoli, wild garlic persillade, pickled black trumpet mushrooms 32.00
Pipe and Glass fish pie
parsley mash, cheddar crust, brown shrimp, pickled fennel salad 24.50
Summer vegetable tart
white bean and hyssop hummus, pickled sashimi mushrooms, Yorkshire fine fettle, roast hazelnuts V 24.50
Side Orders
Mash / Duck fat roasties 6.00
Chunky chips / Skinny fries 6.00
Mixed vegetables with garden herb butter 6.00
Mixed seasonal salad 6.00
FOOD ALLERGIES AND INTOLERANCES
Some of our menu items contain nuts and other allergens. There is a risk that traces of these may be in any other dish or food served here. We understand the dangers to those with severe allergies and intolerances, please speak to a member of staff who will help you to make an informed choice.

food served

monday 
closed all day
tuesday
12 – 14.00 / 17.30 – 21.30 pm
wednesday
12 – 14.00 / 17.30 – 21.30 pm
thursday
12 – 14.00 / 17.30 – 21.30 pm
friday
12 – 14.00 / 17.30 – 21.30 pm
saturday
12 – 14.00 / 17.30 – 21.30 pm
sunday
12 – 16.00 pm
(TUES-SAT 2-4pm: afternoon savouries menu served in the bar area)

BAR OPEN

monday 
closed all day
tuesday
12 - 23.00 pm
wednesday
12 - 23.00 pm
thursday
12 - 23.00 pm
friday
12 - 23.00 pm
saturday
12 - 23.00 PM
sunday
12 - 18.00 PM

WE STRONGLY RECOMMEND PRE-BOOKING FOR THE RESTAURANT HOWEVER, WE DO NOT TAKE RESERVATIONS FOR THE BAR, WHERE GUESTS ARE WELCOME TO ‘WALK-IN’ FOR BOTH DRINKS AND DINING.

WE WILL BE CLOSED FOR OUR ANNUAL SUMMER BREAK FROM 26TH AUGUST 2024, RE-OPENING ON THE EVENING OF 4TH SEPTEMBER 2024

MAKE A RESERVATION

Careers at the Pipe and glass - CLICK HERE

CONTACT

01430 810 246
Make a reservation

DIRECTIONS

pipe and glass
west end
south dalton
beverley
east yorkshire
hu17 7pn